RSVP Required by 8pm on the Sunday before the event. If you’re planning to attend but would rather pay cash, please use the ‘Pay at Door’ option to reserve your seat.
Alternatively, you may email firstname.lastname@example.org to request that we hold you a spot. But if it’s not too much trouble, we appreciate you ordering through Eventbrite to ensure all reservations are properly accounted for.
Social: 5:30 pm
Dinner: 6:30 pm
Stated Meeting: 7:30 pm
~~~ Buffet Menu by Zimm’s Catering ~~~
Pulled Pork Sandwiches, Fried Corn, Cole Slaw, Baked Beans, Pickles, Peach Cobbler
~~~ Dinner Cost ~~~
$20.00/person 16 and older
children 6 and under are free
At the Door (subject to availability):
$25.00/person 16 and older
$5/children 6 and under
Small handling fee applies
~~~ Special Topic of Interest ~~~
For the subject of interest this month, Worshipful Brad Rupert will share the Story of IPAs. If you like beer, or are interested in its history, this is one you won’t want to miss!